Sometimes, you need a meal that's quick, easy, and guaranteed to please a hungry crowd. Enter 15-Minute Garlic Butter Pasta! This dish is a lifesaver on busy days when you don’t have the time (or energy) for an elaborate dinner but still want something incredibly delicious. The best part? It’s made with simple pantry staples, comes together in no time, and is packed with flavor. Creamy, garlicky, and oh-so-satisfying, this pasta is bound to become a weeknight favorite.
Let's get straight to it, shall we?
Ingredients
Here’s everything you’ll need to whip up this comforting, buttery pasta dish:
- 8 oz spaghetti (or your favorite pasta)
- 4 tbsp unsalted butter
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1/4 tsp red pepper flakes (optional, for a kick)
- Salt and black pepper, to taste
- 2 tbsp chopped fresh parsley, for garnish
- 1/4 cup pasta water (reserved)
These are simple, no-fuss ingredients you’ve probably already got in your kitchen. The magic happens when they all come together!
Instructions
Cook the Pasta
- Bring a large pot of salted water to a boil and cook the spaghetti according to the package instructions. Drain the pasta, reserving about 1/4 cup of the cooking water.
Make the Garlic Butter Sauce
- While the pasta cooks, melt the butter in a large skillet over medium heat. Once melted, add the minced garlic and sauté until fragrant, about 1-2 minutes. Be careful not to burn the garlic!
Combine Pasta and Sauce
- Add the cooked spaghetti to the skillet and toss to coat it in the garlic butter sauce. If the pasta seems dry, add a splash of the reserved pasta water to loosen it up.
Add the Cheese and Peppers
- Sprinkle in the grated Parmesan cheese and red pepper flakes (if using). Toss the pasta again to evenly distribute all the flavors. Season with salt and black pepper to taste.
Garnish and Serve
- Remove the pasta from the heat and top with fresh parsley for a pop of color and freshness. Serve immediately and enjoy!
Tips for Customization
This recipe is as versatile as it is quick. Here are a few ways to make it your own:
Add Protein
Toss in some cooked shrimp, grilled chicken, or crispy bacon for added heartiness.Upgrade the Veggies
Mix in spinach, cherry tomatoes, or sautéed mushrooms to sneak in some veggies.Extra Creaminess
For an extra indulgent version, stir in a splash of heavy cream or an extra pat of butter.Swap the Pasta
Don't have spaghetti? No worries. This recipe works with fettuccine, linguine, or even penne.
Pairing Ideas
To round out your meal, pair this savory pasta with a light salad, garlic bread, or even a glass of crisp white wine. It’s also perfect as a stand-alone dish when you’re craving comfort food.
Why You’ll Love It
This 15-Minute Garlic Butter Pasta is the perfect combination of simplicity and sophistication. Whether it’s a hectic Monday or a lazy Friday night, this dish is your go-to. With its quick prep time and endless customization options, there’s no excuse not to try it. Grab your ingredients and get ready to indulge!
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